Nunzio By Chef Michael DeLone Menu

Introducing Nunzio By Chef Michael DeLone, an authentic Italian gem nestled in the vibrant heart of Collingswood, NJ. This delightful eatery is a testament to Chef DeLone's exemplary culinary skills honed over years, now showcased in his reimagined menu, featuring locally sourced ingredients from New Jersey farmers.

From truffle gnocchi to handmade pastas, each dish bursts with flavor and artistry. Patrons rave about signature offerings like the succulent roasted chicken, exquisite short rib and lobster pasta, and table-side banana foster s'mores—a delightful finale.

The ambiance, designed to evoke al fresco dining, complements the remarkable service. Whether savoring the renowned “Feast of Seven Fishes” or a cozy pasta tasting night, every meal is a celebration of Italian cuisine. This place draws diners back time and again, promising an unforgettable culinary adventure that excites the palate and warms the heart.

Appetizers

Octopus

US$18.00

Steamed Mussels

US$15.00

Beef Carpaccio

US$16.00

Charred Lamb Ribs

US$19.00

Gnocchi

US$29.00

House-Made Pasta

Entree

Roasted Salmon

US$29.00

Roasted Carrots

US$11.00

Fried Brussels Sprouts

US$11.00

Sides

Dessert

Tiramisu

US$11.00

Chocolate Tort

US$11.00

Cannoli

US$11.00

Sorbetto & Gelato

US$11.00

Salted Caramel Budino

US$11.00

Zeppole

US$11.00

Macaroni Three Ways

US$9.00

Macaroni alla Bolognese

US$10.00

Gnocchi al Pomodoro

US$10.00

Chicken Fingers & Fries

US$12.00

Children